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Blueberry Mango Lemonade


  • Author: LyndaKitchen
  • Total Time: 10 minutes
  • Yield: 4 servings 1x

Description

This Blueberry Mango Lemonade blends juicy blueberries with sweet tropical mango and fresh lemon juice for a vibrant, refreshing drink. You make it in minutes and every glass delivers a bold, fruity flavor that tastes like pure summer.


Ingredients

Scale

1 cup fresh or frozen blueberries

1 cup mango chunks

1 cup fresh lemon juice

1/2 cup honey or simple syrup

3 cups cold water

1 cup ice

Blueberries and mango slices for garnish


Instructions

1. Blend blueberries and mango until completely smooth

2. Strain the puree through a fine mesh strainer into a pitcher

3. Add lemon juice, honey, and cold water and stir well

4. Taste and adjust sweetness as needed

5. Add ice, garnish with blueberries and mango slices, and serve cold

Notes

Use frozen mango and blueberries for a thicker, colder drink

Adjust honey based on the sweetness of your fruit

Serve within 24 hours for the freshest color and flavor

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Drinks
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 glass
  • Calories: 125
  • Sugar: 24g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 32g
  • Fiber: 2g
  • Protein: 1g
  • Cholesterol: 0mg