Description
This Lemon Raspberry Slushie blends bright citrus with sweet raspberries into a frosty, refreshing drink. You make it in minutes with simple ingredients for bold flavor in every sip.
Ingredients
Scale
1 cup fresh or frozen raspberries
1/2 cup fresh lemon juice
2 tablespoons sugar
2 cups ice
1/2 cup cold water
Instructions
1. Add raspberries, lemon juice, sugar, and cold water to a blender
2. Blend on high until smooth
3. Add ice and blend until thick and slushy
4. Pour into glasses and serve immediately
Notes
Use frozen raspberries for a thicker texture
Adjust sugar to your taste
Add a lemon slice on the rim for presentation
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Drinks
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 glass
- Calories: 90
- Sugar: 14g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg